Informal Meals Menu

 

 

 

 

 

Informal Meals in the week of 03/05/21

 

LUNCH MENU

 

Meat

Fish

Vegan

Vegetable Side dishes

Dessert

Mon

3 May

Boston Market Meatloaf

Roasted Salmon, wild garlic

Vegetable Biryani

Little peas, carrots with chervil, steamed new potatoes, wilted greens

Courgette Cake

Tues

Braised Lamb, little dumplings

Fresh Fish cakes, Tartare sauce

Roasted Cauliflower, Zaatar, chickpeas

Charred Mediterranean vegetables, steamed rice with shallot, Kale, sautéed potatoes

Fresh chocolate Brownie

Wed

Chicken Leg, a sauce of mushrooms and tarragon

Grilled Hake, soft garden herbs, citrus

Koussa Mahshi

Roasted potatoes, sweetcorn, roasted peppers, mixed greens

Berry Muffins, caramel

Thurs

Cottage Pie, onion gravy

Baked Cajun Mackerel, 

Tempura vegetables, sweet chili, noodles

Buttered greens, braised potatoes, Brown vegetable rice, broccoli

Lychee, passion fruit panna cotta

Fri

Feijoada Brasileira,  

 

Fried Haddock, Rough cut Tartare Sauce

Grilled Tofu, bean salad, tomato and fermented chili salsa

Chips, mushy peas, peas, curry sauce, grilled tomato with a touch of garlic 

Date and cardamom cake

 

 

DINNER MENU

 

Meat

Fish

Vegan

Vegetable side dishes

Dessert

Mon

Chicken and vegetable pie.

Mixed seafood kebob, garlic sauce, mixed salad.

Miso Aubergine

Mashed potato, green vegetables

Assiette of Pudding and desserts

Tues

Meatballs, spaghetti, tomato and basil sauce

Roasted Sea Bream, capers.

Grilled vegetable Mac and Cheese

Grilled field mushrooms, garlic bread, carrots 

Assiette of puddings and desserts

Wed

Breaded Escalope of Turkey, capers

Grilled Rainbow Trout, anchovy and brown bread crumbs

Thai green curry

Ratatouille, red cabbage, sticky rice, fried white cabbage

Assiette of Pudding and desserts

Thurs

3 Cup Chicken

Goan fish stew

Falafel, beets 

Mixed salad, steamed potatoes, quick fried white cabbage,  

Assiette of Pudding and desserts

Fri

Kitchen special

Kitchen special

Kitchen Special  

New potatoes, mixed vegetables

Assiette of Pudding and desserts

 

 

If you have any allergies or special dietary needs, please ask the Chef to help you.