Informal Meals Menu

Informal meals including lunch and dinner are served in the Dining Hall on weekdays, and brunch on Saturdays.

Lunch Menu

Date

Meat

Fish

Vegetarian

21st Feb

Spaghetti Bolognaise    

Seared Salmon With Garlic Green Beans   

Spinach And Ricotta Cannelloni  

22nd Feb

 Chicken Tikka Masala 

Fish Pie 

Stuffed Aubergine  + Mozzarella

23rd Feb

Selection Of Meat   

Fish  

Veggie Dishes Available  

Dinner Menu

Date

Meat

Fish

Vegetarian

21st Feb 

Chicken Kiev

Seared Bass With Med Veg     

Bean Potato Cake With Fried Egg

22nd Feb

Pork Curry (Hot)   

Poach Salmon With Lemon Butter Sauce

Lentil Moussaka

23rd Feb

Selection Of Meat   

Fish 

Veggie Dishes Available  

Lunch Menu

Date

Meat

Fish

Vegetarian

26th 

Feb

Chicken And Sweetcorn Pie   

Crispy Salmon With Tagine Sauce

Wild Mushroom Lasagne

27th

Feb

Spiced Loin Of Pork With Cous Cous    

Fish Pie 

Quinoa Bake

28th Feb    

Italian Scented Turkey Escallope

Grilled Sea Bass With Niçoise Salad   

Asparagus And Pumpkin Seed Risotto  

1st

Mar 

Lamb Curry With Cardamom Infused Rice  

Smoked Haddock With Leeks And Butter Sauce   

Chick Pea Wellington  

2nd Mar 

Selection Of Main Courses

Meat + Fish + Veggie Dishes

Will Be Available

Dinner Menu

Date

Meat

Fish

Vegetarian

26th Feb  

Chicken Stir Fry

Salmon With Herb Crumb     

Pepper And Lentil Moussaka

27th Feb  

Slow Roast Shoulder Of Lamb With Salsa Verdi  

King Prawn Stir Fry + Noodles    

Eggs Florentine  

28th Feb  

Lamb Lasagne + Garlic Bread     

Seared Hake With Olives     

Veggie Curry And Rice

1st

Mar 

Char Grilled Pork Cutlet With Mustard Sauce     

Smoked Haddock Monte Carlo  

Spinach And Ricotta Cannelloni  

2nd Mar 

 Selection Of Main Courses

Meat + Fish + Veggie Dishes

Will Be Available

News
Events

The latest from Wolfson College

12 February 2018
Anna Caballe Cooks up a Storm in the Lab

For almost two years Dr. Anna Caballe has used molecular biology...

5 February 2018
Martin Goodman Publishes A New History of Judaism

Martin Goodman, Professor of Jewish Studies and a Fellow of Wolfson since 1991, crafts a worthy addition to the wide-ranging genre of Jewish...

29 January 2018
Jon Stallworthy Prize 2018 Winner Announced

The winner of this year's competition and the £1,000 prize was Alexander Peplow (Merton) for As Things Are. The runner-up was Mary Anne...

Our upcoming events

Lectures and Seminars
21 - 21
Feb Feb
AWRC Lunch Table and Talk
Wednesday 21 February -
12:30pm to 2:00pm

Lunch Table in Hall from 12:30, followed by a talk in the Florey Room at 1.15 delivered by Dr Peter Stewart (CARC Director and GB Fellow at Wolfson) entitled “The Trojan Horse and the Buddha: Tracking the Classical Connections of Ancient Gandharan Art”.
Coffee and cakes will be served.

College Committee
21 - 21
Feb Feb
General Purposes Committee
Wednesday 21 February -
1:30pm to 2:30pm

General Purposes Committee prepares the agenda for the subsequent Governing Body meeting, and is an important committee of the College. Chaired by the President, it is composed of College officers, elected fellows, four elected junior members (including at least two graduate students and one SF, RF or JRF) and the chairs of the General Meeting and the Social and Cultural Committee. Committees to which graduate students are elected.

Lectures and Seminars
21 - 21
Feb Feb
Visiting Scholars and Research Members of Common Room research presentations
Wednesday 21 February -
4:30pm to 7:00pm

Four of the College’s current or former Visiting Scholars and Research Members of Common Room will give presentations of their research in the Haldane Room on Wednesday 21 February 2018, 4.30-7.00, in 30 minute sessions to include 5-10 minutes for discussion. There will be drinks 5.30-5.45, after the first and second talks, and 6.45-7.00, after the third and fourth talks.